If you’re a coffee lover, then you simply must try Turkish coffee. Not only is it delicious, but it’s also an integral part of Turkish culture. In this article, we’re going to take you on a journey through the history and culture of Turkish coffee, teach you how to drink it like a local and recommend the best places in Istanbul to find it.

Turkish Coffee: History

The history of Turkish coffee begins in the 16th century when coffee was introduced to the Ottoman Empire. The method of brewing coffee in a cezve (a small, long-handled pot) became popular, and the tradition quickly spread throughout the empire.

How is Turkish Coffee Made?

The preparation of Turkish coffee is quite different from other coffee-making methods. The coffee beans are ground to a fine powder, almost like flour. This fine grind is essential for the drink’s texture and flavor.

The coffee is brewed in a small pot called a Cezve, often with sugar already added, according to the drinker’s preference. The coffee is then boiled until it froths, sometimes multiple times, creating a thick and foamy drink. The coffee grounds settle at the bottom of the cup, giving the drink its characteristic dense and earthy flavor.

The Taste of Turkish Coffee

Turkish coffee is known for its strong, robust flavor. The fine grind of the coffee beans results in a thick texture, while the unfiltered grounds contribute to a rich, earthy taste. It’s a coffee experience unlike any other, with a depth of flavor that lingers long after your last sip.

Insider Tip for Ordering Turkish Coffee

When ordering Turkish coffee, it’s important to specify the level of sweetness you prefer. Here’s a quick guide:

• Sade: No sugar
• Az şekerli: Slightly sweet
• Orta şekerli: Medium sweetness
• Şekerli: Sweet

Types of Turkish Coffee

Turkish coffee is not limited to just one type; it comes in several variations, each with its unique flavor profile. The diversity in types arises from regional preferences, traditional practices, and the addition of various ingredients that enhance the coffee-drinking experience.

Menengiç

Menengiç coffee is made from the beans of the Pistacia terebinthus tree, native to southeastern Turkey. This coffee is caffeine-free and has a fruitier flavor compared to regular Turkish coffee, while maintaining a similar thick consistency.

Dibek

Dibek coffee is stone-ground, usually with a pestle and mortar. This method of grinding results in a lighter, thicker brew, with a slightly different flavor profile. It’s often cooked with hot water rather than cold, giving it a unique, almost creamy taste.

Mırra

Mırra is a bitter version of Turkish coffee, originating from southeastern Turkey. The beans are roasted twice, giving the coffee its strong, intense flavor. It’s often flavored with cardamom or other spices to balance out the bitterness.

On Sand/Coals/Ashes

Turkish coffee can be prepared using different methods, such as brewing on hot sand, coals, or ashes. These methods add subtle variations to the coffee’s flavor and texture, with cooking on sand being the most traditional.

Damla Sakızlı (With Gum Mastic)

A popular variation of Turkish coffee is Damla Sakızlı, made with gum mastic. This aromatic addition gives the coffee a unique flavor, often subtly enhancing the natural taste without overpowering it. Other flavorings like chocolate, vanilla, hazelnut, and caramel can also be added, creating a diverse range of aromatic coffees.

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Where to Find the Best Turkish Coffee in Istanbul

Mandabatmaz (Beyoğlu)

A staple in Istanbul, Mandabatmaz is known for serving some of the most traditional and thick Turkish coffee in the city. Located on a quiet side street in Beyoğlu since 1967, this small café has a long-standing reputation among locals and tourists alike. The name “Mandabatmaz” translates to “so thick even a buffalo wouldn’t sink,” referring to the coffee’s rich consistency.

At Mandabatmaz, you can sit on stools in a cozy alley, enjoying the same great coffee that has been their specialty for decades. They offer Turkish coffee in several variations: classic, double, or with milk (though the milk version is less common). While there’s a newer indoor seating area, the original spot where the coffee magic happens is still where you’ll find the traditional brewing.

Şark Kahvesi (Grand Bazaar, Sirkeci)

Located near the historic Grand Bazaar, Şark Kahvesi offers a coffee experience steeped in tradition. The café has been serving Turkish coffee for decades and is known for its cozy atmosphere and vintage décor.

Mustafa Amca (Beyoğlu, Hazopulo Passage)

Located in the historic Hazopulo Passage, Mustafa Amca is a small yet famous coffee shop that has been serving Turkish coffee for years. The café is popular for its unpretentious vibe and the quality of its coffee, making it a favorite among locals. The coffee here is known for its strong and bold flavor, perfect for those who enjoy a traditional brew.

Beta Yeni Han: Coffee Spot of Istanbul

Beta Yeni Han is a beautifully restored historical caravanserai in Eminönü, offering a blend of history and modernity. While many people might pass by without noticing, those who venture upstairs are rewarded with stunning views of the surrounding area, including the New Mosque, the Legacy Ottoman Hotel, and Hamidiye Street.

Located on Hasırcılar Caddesi, this space connects to Tahmis Sokak, where you’ll find the historic Kourou Kahvedji Han. This han is notable for its traditional rope lift, still in use to deliver tea and coffee to the upper floors. Nearby, you can visit the coffee shop Ihsan Kurukhavecioğlu Halefleri, a perfect spot for picking up coffee-themed souvenirs.

Kurukahveci Mehmet Efendi

At the intersection, you’ll find the famous Kurukahveci Mehmet Efendi, Istanbul’s iconic coffee roaster. This landmark shop has been providing locals and tourists with exceptional Turkish coffee since 1871. The new café-store, located just around the corner, offers a range of coffee-related items, including beans, brewing tools, and branded merchandise. You can also enjoy a freshly brewed cup of their renowned Turkish coffee and take home a leaflet on how to prepare it, along with a booklet explaining the traditional coffee fortune-telling (fall).

A’la Kahve Evi

Within Beta Yeni Han, you’ll find the popular coffee shop A’la Kahve Evi. Here, you can select from a wide variety of coffee beans, with many unique flavors to choose from. The staff will grind the beans to your preferred level, whether you’re making Turkish coffee or using another brewing method. They offer the finest grind for Turkish coffee (#1) and a range of flavors, such as Guatemala Santarosa, known for its notes of hazelnut, caramel, and granola. The shop also sells a variety of coffee pots (cezves), brewing equipment, and pre-packaged Turkish coffee with intriguing flavors.

Nuri Toplar

Just a bit further along, you’ll encounter another iconic coffee shop, Nuri Toplar. The rich aroma of freshly roasted coffee fills the air, creating a warm and inviting atmosphere, especially comforting during Istanbul’s cold winters.

Check out our Turkish Coffee in Istanbul: 10 Best Places to Satisfy Your Caffeine Cravings digest to explore these unique coffee shops and learn more about the history and culture of Turkish coffee.

Where to Drink Menengiç in Istanbul

Menengiç, a unique drink made from wild pistachio fruits, has become a favorite among visitors. Though one of the best spots to enjoy this beverage, located in Hazzopulo Caravanserai, has unfortunately closed, there are still several places in Istanbul where you can savor Menengiç:

• Mare Mosso Coffee
• Beta Yeni Han
• Payedar Kahve
• 1983 Çikolata & Kahve, Sirkeci
• Hanegah

These locations offer a taste of this distinctive, caffeine-free drink that you won’t want to miss while exploring the city.

Map of The Best Turkish Coffee Places in Istanbul

Turkish Coffee vs. Specialty Coffee: What’s the Difference?

Let’s break down how they differ, and why you might love or hate one over the other.

How to Make Turkish Coffee at Home

If you want to enjoy Turkish coffee at home, you’ll need a cezve and some finely ground Turkish coffee. Combine the coffee and water in the cezve, then heat it over low heat until it starts to foam. Remove it from the heat and let it sit for a minute before pouring it into a cup. For a more detailed recipe, check out this article “How to Make Turkish Coffee: A Local’s Guide to Istanbul’s Rich Coffee Culture”.

Turkish Coffee Brands and Where to Find Them

If you’re a fan of Turkish coffee, you might want to consider trying some of the best Turkish coffee brands available. Read our guide where you will find the best Turkish coffee brands you can buy in Istanbul. Read more…

Kurukahveci Mehmet Efendi

One of the best Turkish coffee brands is Kurukahveci Mehmet Efendi. This brand has been producing high-quality coffee since 1871 and is known for its rich taste and aroma. Another great brand is Nuri Toplar. This brand uses a special blend of Arabica and Robusta beans to create a smooth and balanced flavor.

Kahve Dunyasi

If you’re looking for something a little different, you might want to try coffee from the Kahve Dunyasi brand. This brand offers a wide range of flavored coffees, including hazelnut, vanilla, and caramel.

Turkish coffee brands can be purchased from a variety of sources, including special Grand Bazaar, local supermarkets, and online stores. No matter which brand you choose, be sure to enjoy your Turkish coffee in the traditional way – in a small cup with a piece of Turkish delight on the side. This will help to balance the strong flavor of the coffee and provide a sweet contrast to its bitterness.

Turkish Coffee Sets and Machines

What is a Turkish Coffee Set? A Turkish coffee set is a collection of items used to make and serve Turkish coffee. It typically includes a cezve (Turkish coffee pot), cups and saucers, and a tray.

Where to Find the Best Turkish Coffee Sets and Machines in Istanbul

You can find a wide variety of Turkish coffee sets and machines in local shops, markets, and bazaars. Some popular places to find Turkish coffee sets include Grand Bazaar, Spice Bazaar, and Arasta Bazaar, Pasabahce, Karaca and Carrefour Supermarket. Read more…

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